Successfully developing and supporting your catering department is a complex matter with many areas requiring near daily input.

Practical value for money solutions to kitchen and dining room upgrades, refurbishments or rebuilds.

Reassuring you that your chosen Contractor is delivering their service to an acceptable standard and cost through the use of our unique termly monitoring programme.

Lizzie Fowell, Director and Jane Clayton, Operations Support joined the Partnership at the beginning of 2010 to strengthen the support provided as a direct result of increased new business levels.

Steve Acton, Development Chef joined ISCC at the beginning of 2011.

Sue has over 15 years of operational experience directly within the Independent School catering sector..

read more Simon has over twenty years' experience in catering, most recently as Avenance’s Divisional Managing Director for their successful Education Division looking after over 100 sites.

Janet joins ISCC as a Senior Consultant with the specific focus on our cleaning and housekeeping business.

Janet has been working in the soft services sector for the last 19 last years with Sodexo as their National Cleaning and Housekeeping Manager, having previously been an Account Manager and Cleaning Sales Development Manager.

Sue is the latest addition to the ISCC team joining in 2015.